Easy Corn Salad
1 can white whole kernel corn, drained well
1 can yellow whole kernel corn, drained well
1/2 cup mayonaise
1/2 cup diced green onion
1/2 cup diced tomato (remove the seeds before dicing)
1/2 cup cooked and crumbled bacon (or use Bacon Bits)
Mix all the ingredients together well. Salt/Pepper to taste. Refrigerate.
It is just about the easiest thing in the world to make - and it goes great with a summer meal. You can use light mayonaise to cut down on the calories and fat grams.
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