Orange Rolls

My oldest sister, Janice, gave me this recipe. They sound delicious, don't they?

ORANGE ROLLS

1 Tablespoon yeast
1/4 cup warm water
3/4 cup milk
3 eggs
1 Tablespoon salt
4 1/2 cups all purpose flour

Dissolve the yeast in the water. Mix with other ingredients until it forms a ball. Let it rise for two hours. Divide into four parts. Roll each part out to 1/4 inch thick and cut into triangles.

Zest of one orange
3 Tablespoons sugar
1/2 cup butter

Mix the orange zest and sugar. Melt butter. Dip each rectangle into melted butter and then into the orange/sugar mix and roll up from the wide end first. Let rise. Bake at 350 degrees for 8 - 10 minutes.